This tag is associated with 3 posts

How To Make Chocolate Ice-Cream

Milk chocolate ‘ice cream’ Serves 6 Ingredients: 1 vanilla pod 4 egg yolks 250ml milk 100g icing sugar 200g milk chocolate (melted) 250ml cream 100ml extra virgin olive oil To decorate: Some raisins 6 wafer biscuits Method: Split the vanilla pod and scrape out the seeds. Beat the egg yolks and place them in a … Continue reading

Rachel Allen Recipe – Apple, Rum and Raisin Bread And Butter Pudding

Apple, rum and raisin bread and butter pudding: Serves 6-8 Rachel’s quote: ‘This is a divine way to use slightly older bread, the bread is buttered with creamy Kerrygold butter, soaked in the custard and then when baked in the oven it provides a wonderfully crisp crust to the sweet moist custard beneath. I’ve used … Continue reading

How To Make Strawberry Towers

Quick Strawberry Towers Serves 4 For the raspberry sauce: 350g Good Natured raspberries 25g icing sugar, or more to taste 1 tablespoon fresh lemon juice 8 good quality shortbread biscuits 350g Good Natured strawberries, hulled and halved 150ml whipping cream 4 teaspoons Bonne Maman or other good quality strawberry jam First make the raspberry sauce. … Continue reading

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