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chocolate

This tag is associated with 8 posts

Chocolate Caramel Shortbread Recipe – In Celebration of National Chocolate Week

Jane Asher’s Chocolate Caramel Shortbread Ingredients 175g spreadable butter 75g castor sugar 200g plain flour 25g soft brown sugar 450g tin (or squeezy bottle) condensed milk 200g milk chocolate drops Makes 10-12 very filling slices Method 1.Pre-heat the oven to 175g°C (160°C fan assisted, 350°F, gas mark 4). Grease and line a 7”x11” baking tray … Continue reading

Reasons To Be Cheerful

It is Friday so time to think positive and join in with the wonderful blog hop organised my Michelle over on the Mummy from the Heart blog. Here are my reasons to be cheerful this week. 1. The children all seem well settled back at school now. Two came home with achievement awards in their … Continue reading

How To Make Chocolate Ice-Cream

Milk chocolate ‘ice cream’ Serves 6 Ingredients: 1 vanilla pod 4 egg yolks 250ml milk 100g icing sugar 200g milk chocolate (melted) 250ml cream 100ml extra virgin olive oil To decorate: Some raisins 6 wafer biscuits Method: Split the vanilla pod and scrape out the seeds. Beat the egg yolks and place them in a … Continue reading

Chocolate Cupcake Recipe For National Cupcake Week

It is National Cupcake Week. We will feature cupcake recipes throughout this week. Chocolate Cupcakes , e Makes 12 1/2 tsp gluten-free baking powder 25g cocoa powder 100g ground almonds 50g cold pressed rapeseed oil 100g Sweet Freedom Natural Syrup 3 medium free range eggs For the icing (optional) 125g low fat cream cheese 1 … Continue reading

Celebrating Vegetables – Ultimate Beetroot and Chocolate Cake Recipe

Ultimate Beetroot & Chocolate Cake Serves 8, makes 1 generous cake Preparation Time: 15 mins Cooking Time: 50 mins What you’ll need: 250g plain cooked (vacuum packed) beetroot, drained & pureed 200g quality dark chocolate (70% cocoa) 200g plain flour 200g unsalted butter*, melted 100g dark brown sugar 100g caster sugar 3 large eggs 2tbsp … Continue reading

Little Luxurious Biscuits from Fox’s – Mini Melts

Don’t all Mums deserve a little treat after surviving the school holidays so far? Celebrating Mums highly recommend New Fox’s Mini Melts to go with your cuppa. These are a luxurious range of sharing bags full of only the finest melt in the mouth biscuits. Anyone who is familiar with Fox’s Biscuits know that they … Continue reading

How To Make Gluten-Free Chocolate Cupcakes

Makes 12 Ingredients 1/2 tsp gluten-free baking powder 25g cocoa powder 100g ground almonds 50g cold pressed rapeseed oil 100g Sweet Freedom Natural Syrup 3 medium free range eggs For the icing (optional) 125g low fat cream cheese 1 tbsp cocoa powder 1 tbsp Sweet Freedom Natural Syrup Fresh fruit to decorate such as raspberries … Continue reading

Chocolate and Banana Cake – Can Be Frozen

Banana Chocolate and Pumpkin mix cake Ingredients 110g Butter 170g Caster sugar – 2 eggs 3 mashed bananas 225g Flour 1 teaspoon of baking powder 2 table spoons of milk 75g Pumpkin mix munchy seeds 2 hand fulls of chocolate buttons Preheat oven Mix all the ingredients together for a minimum of 2 minutes in … Continue reading

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